America

Easiest Way to Make Perfect Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja

Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja. Boil cactus and potatoes until tendrr. Quick, easy and economical recipe with cactus and pork rinds! Rumble — The chicharrón en salsa is a classic of Mexican cuisine, as it is an economical and rewarding recipe.

Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja El chicharrón en salsa es un clásico de la cocina mexicana, pues se trata de una receta económica y rendidora. Con esta versión saldrás un poco de lo cotidiano, pues se prepara con salsa roja. Además, el sabor de los chiles le da un giro al platillo y los nopales le dan un toque más nutritivo. You can cook Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja using 10 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja

  1. It’s 4 medium of Cactus w/o thorns.
  2. You need 1 large of Potato.
  3. You need 1 packages of Pork Rinds/Chicharron.
  4. You need 4 medium of Tomatos.
  5. It’s 1 medium of jalapeño.
  6. Prepare 2 slice of Onion.
  7. It’s 1 clove of garlic.
  8. It’s 1 cup of water.
  9. You need 2 pinch of salt.
  10. It’s 2 tbsp of olive oil.

Add the pork rinds to the red sauce and heat until ready. Serve with soft warm flour or corn tortillas and your favorite taco topp. Make something savory tonight with this recipe for Pork Rind in Red Sauce. Made with serrano chilies and tomatoes, the red sauce is seasoned with fresh garlic and onion.

Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja step by step

  1. Chop up Cactus, Potatoes.
  2. boil cactus and potatoes until tendrr.
  3. drain cactus/ potato water, rinse cactus and potato off.
  4. preheat pan to medium with olive oil.
  5. any the blender place tomatoes, onion,jalapeño, garlic, salt, all water.
  6. place blended red sauce into pan let it bubble.
  7. when bubbling place the cactus, potatoes inside the red sauce blend.
  8. let it heat up a bit more like 2-3 minutes then place your bag of pork rinds inside the sauce with cactus and potato.
  9. mix it up slowly.
  10. now you have a Mexican meal. Happy Eating!.

Pork crackling or pork rinds are known as chicharrones in Mexico; we cook them in many different ways. Albóndigas de lentejas en salsa de guajillo con nopales – Lentil Albóndigas & Cactus in Guajillo. Mixiotes de Pollo con Papa y Nopales. Nopales en salsa roja – Nopales in Red Sauce. Cactus, Potato in red sauce Dinner / Sopa de Chicharron,.

Show More

Related Articles

Leave a Reply

Your email address will not be published.

Back to top button
Close