Easiest Way to Prepare Yummy Lentil soup (persian Adasi)

Lentil soup (persian Adasi). Adasi is a Persian lentil soup made mainly with lentils and onions cooked in a flavorful broth or just simply water. Iranians have adasi for any meal of the day including breakfast. A easy, healthy Persian take on lentil stew.

Lentil soup (persian Adasi) Iranian Adasi is a slow-simmered lentil soup enjoyed for breakfast, often on weekends. Garnish with fresh lime, fried onion, fresh herbs, and Persian lentils – "adasi" means "lentils" and green lentils are traditionally used in this recipe, though it should work with any lentils. water – you can use stock. Persian Lentil Soup (Adasi) is a vegetarian meal basically with various recipes that comes from all over Asia and East. You can cook Lentil soup (persian Adasi) using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Lentil soup (persian Adasi)

  1. Prepare 1.5 cup of lentils.
  2. Prepare 3 cups of water.
  3. It’s 1 clove of garlic.
  4. You need of Spices as you like.
  5. Prepare of Salt and pepper as you like.
  6. It’s 0.5 cup of fried onion.

You can add or remove some ingredients and create diversity in its taste, such as a different vegetable like tomato, carrot, garlic, onion, and even mushroom. A healthy and filling vegan lentil soup booming with Middle Eastern spices and flavors. A great soup for those days when we all need a bit of soul warming. The recipe definitely needed a bit of tweaking.

Lentil soup (persian Adasi) instructions

  1. Put all in a pot and bring to a simmer..
  2. Lower the heat after it started simmering..
  3. Cook until soft but not smushed..
  4. Enjoy!.

I added a lot of my own spices that I know are traditionally used in Persian and middle eastern cuisine. Adasi is a soup that people have for breakfast. Although it's an easy to cook recipe, it's very common to buy Adasi from the restaurants like a takeaway. Some restaurants might add the meat broth for a richer taste. If you want to eat a vegetarian soup better check before.

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